News and Press
by Billy Frierson
The all-female kitchen is dishing up exciting dinner plates built around house-butchered meats.
by Alexandra Leon
The eatery will make everything in its kitchen, including a naturally leavened whole wheat rye bread, as well as butchering a variety of meats and internal organs there.
by Patty Diez
Partners Samantha Safer and chef Claire Welle are opening Otway tomorrow
by Nell Casey
Samantha Safer and Claire Welle have tapped an all-female team to run the kitchen—someday this will just be normal and awesome, but until that day, it's noteworthy.